Mace Organic Essential Oil

$10.99 CAD

Active Ingredient:  a-Pinene: 23.2%, b-Pinene: 14.6%, Sabinene: 25.8%

Botanical Name: Myristica fragrans

Plant Part: Husk

Extraction Method: Steam Distilled

Origin: Sri Lanka

Description: The Mace tree may reach heights of about 65 feet (20 metres). They yield fruit eight years after sowing, reach their prime in 25 years, and bear fruit for 60 years or longer. The nutmeg fruit is pendulous and similar in presentation to a peach. When fully mature, it splits in two, exposing a crimson-colored aril. This is the mace which surrounds the nutmeg pit. Mace is a vibrant red-colored seed husk covering (aril).

Color: Pale yellow to brownish yellow liquid.

Common Uses: Organic Mace Essential Oil has been used as an analgesic, anti-emetic, antioxidant, antiseptic, antispasmodic, aphrodisiac, carminative, emmenagogue, larvicidal, and as a stimulant.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with:  Lavender, Bay, Peru Balsam, Orange, Geranium, Clary Sage, Rosemary, Lime, Petitgrain, Mandarin and Coriander. 

Aromatic Scent: Mace Essential Oil has a medium, spicy scent reminiscent of nutmeg.

Aromatic Scent: Organic Mace Essential Oil has a medium, spicy scent reminiscent of nutmeg.

History: Mace Essential Oil has a history of medical use in combination with nutmeg. It was used to combat digestive issues and fevers.

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