Chia Seed Ground Black

$14.49 CAD
  • Botanical Name: Salvia hispanica

    Chia originated in Mexico and was cultivated by the Aztecs. Today, chia is grown commercially in Central America and South America. It is grown mainly for its seed, which is a rich source of omega-3 fatty acids.

    People use chia seed for diabetes, high blood pressure, and for generally reducing the risk of heart disease and stroke (cardiovascular disease).

    Chia seeds contain a large amount of healthy omega-3 fatty acids and dietary fiber. Researchers think omega-3 fatty acids and fiber help reduce risk factors for heart disease.

  • Botanical Name: Salvia hispanica

    • Diabetes

    • Heart disease and stroke

    • Source of Omega 3 fatty acids

    • Source of fiber

You recently viewed

Clear recently viewed